El Racó de l'Agüir

Celebrated for its best rice dishes and market-fresh Catalan flavors.

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Paella

Step into a cozy, rustic haven where family tradition meets culinary innovation. The open kitchen offers a glimpse into the artistry behind every dish, especially the famed rice specialties. Here, every meal feels like a warm family reunion, complete with personalized service and a genuine passion for quality. It’s a must-visit spot for those seeking a comforting yet refined dining experience.

Writer Quim Monzó once playfully rebranded their 'patatas bravas' to 'patates amb allioli,' a nod that has become part of their beloved lore.

Don't miss

  • Exceptional rice specialties in Alcoi style
  • Cozy, rustic décor with traditional Valencian tiles
  • Family-run with a warm, welcoming touch
  • Market-fresh, locally sourced ingredients
  • Convenient lunch specials and speedy takeaway

Insider tip

Call ahead for the combo menu and aim for a seat near the open kitchen to catch the kitchen’s live magic.