Origo Bakery
Crafting ancient grain sourdough in a serene, minimalist setting.
- GrĂ cia
- +34 644 52 20 40
- Visit website
- Open today
- Around 1 to 10 Euro
Step into Origo Bakery and be immersed in a peaceful, minimalist haven where time slows to celebrate the art of sourdough. Every detail—from the hand-mixed, slowly fermented breads to the elegant natural materials—echoes a commitment to sustainability and quality. Watch expert bakers at work while sipping on specialty coffee, and experience a blend of tradition and modern design that defines this Barcelona gem.
Founder François de Halleux traded a tech career at Google for the art of artisan baking, infusing global expertise into Barcelona's local flavors.
Don't miss
- Artisanal sourdough crafted from ancient grains
- Serene, eco-inspired minimalist design
- Immersive open baking workshop
- Specialty coffee and delectable pastries
Insider tip
For the best experience, arrive early to enjoy the cardamom bun paired with a freshly brewed filter coffee, and snag a seat with a view of the open bakery.