Restaurant Xavier Pellicer

Chef Xavier Pellicer transforms seasonal vegetables into innovative art on every plate.

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Plant-Based

Step into a warm, refined haven where every dish is a masterpiece. With a cozy yet sophisticated ambience, the space celebrates a blend of minimalist design and sustainable elegance. Chef Xavier Pellicer leads an inventive journey that elevates healthy, seasonal ingredients into vibrant culinary art. It's a dining experience that merges gourmet innovation with an intimate, open-kitchen vibe.

Fun fact: Chef Xavier Pellicer was the first to earn the 'We're Smart® Plant-Based Untouchable' title, redefining vegetable cuisine on a global stage.

Don't miss

  • Immersive tasting menus showcasing seasonal brilliance
  • Precision plating that elevates veggie artistry
  • Cozy, upscale ambiance in the heart of Eixample
  • Expert sommelier crafting exquisite pairings
  • Sustainability and local sourcing at its core

Insider tip

Insider tip: Secure a seat near the open kitchen during the midweek Mediodía to catch exclusive chef insights.